Mashed potato puffs

Mashed potato puffs
Prep time
Cook time
Total time
Serves: 12
  • 2 cups mashed potatoes
  • 3 large eggs, beaten
  • 1 cup cheddar cheese, shredded
  • ¼ cup bacon bits
  • ¼ cup chives, chopped
  • Pepper to taste
  • ¼ cup Parmesan cheese, shredded
  1. Combine mashed potatoes, eggs, cheddar cheese, bacon bits and chives
  2. Season with pepper if needed
  3. Grease a muffin pan and mound a spoonful into each cup
  4. Sprinkle each cup with Parmesan cheese
  5. Bake for 30-35 minutes at 400 degrees F or until golden brown
  6. Cool for 5 minutes and dish and serve warm with sour cream